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Home | The Meats | HAM pre-order: Smoking Goose Huckleberry Ham

HAM pre-order: Smoking Goose Huckleberry Ham

$150.00
$150.00
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Shipping calculated at checkout.

Size | Full Ham 7-9 lbs

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** no shipping - pickup only!
**Final day to order Monday 11.14.26

During record-setting floods in central indiana, beekeeper Ross Harding lost dozens of hives and now faces an overwhelming rebuild.

To support his family business, smoking goose purchased gallons of his hardwood honey for this season’s holiday ham and will donate 2% of all Huckleberry hardwood honey ham sales to Ross.

HUCKLEBERRY HARDWOOD HONEY HAM

We brined boneless heritage Berkshire hams under wild foraged huckleberries, hardwood raw honey, cinnamon, cloves, allspice, and more.

After tumbling the brined hams with glaze we made from more huckleberries + hardwood honey along with vanilla paste, orange juice, and winter spices, we smoked ‘em low and slow over smoldering whole logs from salvaged peach trees.

  • certified humane heritage Berkshire pork raised by family-owned and operated pasture pork farm in the Southern Ozarks
    • whole hams, about 8-10lbs each
    • half hams, about 4-5lbs each


Heating Instructions: 
Your ham is fully cooked. If you'd like to serve it warm, here's how we recommend warming it up.
1. Preheat oven to 325 F.
2. Unwrap ham and place in shallow roasting pan on roasting rack. Pour any juices from the ham package over the ham.
3. Cover bottom of pan with a little water. Optional: instead of water, use stock, cider, wine, or beer.
4. Cover ham and roasting pan with a loose "tent" of aluminum foil, and seal edges of aluminum foil tightly around rim of roasting pan. Bake for approximately 12-15 minutes per pound.
5. With about 30 minutes left in heating time, remove ham from oven and baste with juices from pan. Return ham to oven uncovered and continue heating. Basting can be repeated several times during those last 30 minutes.
6. Final internal temperature of ham should reach 140 F. Remember, ham is already fully cooked, but heating to this temperature helps ensure it’s warm throughout.
7. Remove ham from oven and allow it to rest for 15 minutes before slicing. 
Product Details
  • Variant: Full Ham 7-9 lbs

HAM pre-order: Smoking Goose Huckleberry...

$150.00
$150.00
Sold Out

Size

Full Ham 7-9 lbs