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Occhio di Bue con Marmellata Arancia

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Ox-eye biscuits are classic Italian pastry desserts, handcrafted with a base of crumbly shortcrust pastry that wraps around a filling of orange marmalade. These cookies are made with the fragrant citrus fruits of the Sorrento coast by pastry chef Anna Belmattino of Forno Gentile, the bakery sector of the Pastificio Gentile company. All biscuits, cookies, and breadsticks are prepared in the traditional way with the best raw materials and wheat, without preservatives.
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Occhio di Bue con Marmellata...

Regular Price
$12.50
Sale Price
$12.50
Regular Price
Sold Out
Unit Price
per