Excellent quality Calabrian tomatoes, carefully selected and processed within a few hours of harvesting, cooked very slowly to ensure a high density of the final product. The high quality of the raw material avoids the use of citric acid. Without seeds and skins, but with a large cut able to bring a greater grip on the pasta and a better yield. Salt-free, therefore, perfect for those who suffer from hypertension. Gluten-free, therefore, useful for coeliacs. In addition, it is a certified vegan product. Ideal for any type of sauce.
100% ITALIAN TOMATO | CALABRESE
> NO ADDED SALT
> NO CITRIC ACID
> GLUTEN FREE
Format: 720 ml - 680 g
Deadline: 24 months from the date of production