Favuzzi's most beloved sauce boasts the delectable essence of Pecorino cheese. This hard, crumbly Italian cheese is a flavor powerhouse, characterized by tangy notes of sweet spice and seared butter. While it may bear a superficial resemblance to Parmigiano, Pecorino stands apart with its unique attributes. Unlike Parmigiano, Pecorino is crafted from sheep's milk cheese, imparting a distinctively grassy and earthy flavor profile.
This sauce serves as the ideal accompaniment to a diverse array of pasta varieties, including spaghetti, ravioli, gnocchi, and cannelloni, among others. It also adds a delicious touch when drizzled over polpettes and arancini.
For those with dietary considerations, please be aware that this sauce contains milk and may potentially contain pine nuts.
To maintain its freshness, refrigerate the sauce after opening and enjoy it within 3 to 4 days. Contains no preservatives, upholding the commitment to pure, authentic flavors.