Artichoke and Sevilla Orange Chutney

Introducing the exquisite Mahjoub Chutneys, crafted as a homage to the delightful sweet and savory flavors found in Mediterranean cooking. Renowned for its sweet aroma, the Sevilla orange variety takes center stage in these chutneys, often used to produce orange flower water. Tunisian cuisine has long celebrated the classic pairing of orange and artichokes, which inspired the creation of these delectable chutneys.

As with all Mahjoub products, traditional farming methods are employed to ensure the utmost quality and authenticity. No additives or artificial processes are used, allowing the natural ingredients to shine through. The result is a collection of chutneys that capture the true essence of the Mediterranean, delivering an unrivaled taste experience.