Tomato puree produced according to a processing method that has been handed down from generation to generation. Excellent quality Calabrian tomatoes, carefully selected and processed within a few hours of harvesting, cooked very slowly to ensure a high density of the final product. The high quality of the raw material avoids the use of citric acid. A large cut together with the seeds and skins of the tomato are able to give a full-bodied and unique flavor. Salt-free. In addition, it is a certified vegan product.
100% ITALIAN TOMATO | CALABRESE > NO ADDED SALT > NO CITRIC ACID > GMO-FREE > GLUTEN FREE NATURALLY VEGAN
Format: 720 ml - 680 g
Made in Italy