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Gueyu Mar Grilled Mussels In Marinade

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$20.00
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Güeyu Mar takes a different approach to canning, inspired by Abel’s culinary background and (totally normal) obsession with fire. Where a traditional cannery would steam the fish before packing, Güeyu Mar cooks their fish over a brasa, or wood and charcoal burning grill, using the embers to impart a graceful smokiness that balances fruity sweetness from the olive oil it’s packed in. The process of grilling the fish protects it from absorbing too much of the oil, so you always taste fish first, oil second.

Ingredients: mussels, escabeche (extra virgin olive oil, apple cider vinegar, onion, paprika and spices)


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Gueyu Mar Grilled Mussels In...

Regular Price
$20.00
Sale Price
$20.00
Regular Price
Sold Out
Unit Price
per